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  • Maïs
  • Corn

    Florian POHL


    INCI name: Zea mays (corn) starch

    Common name: Corn starch

    Origin: Organic corn

    Starch is a polysaccharide (a mixture of complex sugars) extracted from plants.

    It has a mattifying effect on the skin, leaving a slightly powdery film that helps to conceal imperfections. Particularly beneficial for oily skin, it reduces shine by absorbing excess sebum secretions.

    With its high absorbent capacity, starch can be used in a variety of moisturizing products.